belt oven designed to satisfy a variety of cooking requirements,
suitable for grilling products such as meat, fish and vegetables.
Consisting of a monobloc, it is made entirely of AISI 304 stainless
steel so that wet and salty products can also be processed.
steel transport net.
by adjustable speed motor.
gas burners, tight model with forced aspiration, equipped with
control and safety instruments for correct operation, furnace
power 30,000 kcal/h, made up of: multi-gas steel torch with stabilized
flame, ionization flame control (type-tested), on-off solenoid
valves (type-tested), electronic lighting (without pilot), gas
filter and pressure stabilization (stabilizer).
radiating exchangers made of stainless steel tube shaped to create
a large radiating surface.
doors for internal inspection.
gas exhauster, resistant to high temperatures including air vacuum
switch for burner starting consent.
gas mixer, to reduce the exhaust temperature.
hot air stirring fans
electric switchboard equipped with:
LED electronic thermostat